Choba Choba Nancy - Pure Dark Swiss Chocolate 64% with Coffee
Finest 64% dark chocolate bar made with the “Colección Yoplac Pucallpillo” cacao from the small family farms of our two communities, Pucallpillo and Santa Rosa, in the Alto Huayabamba Valley, rounded up with fine coffee from small family farms in Colombia and crafted by the best Swiss Chocolate maker.
Agroforestry cacao beans from the Alto Huayabamba Valley - Peru, raw cane sugar from Paraguay, cacao butter from the Dominican Republic, coffee from Colombia. Nothing else.
May contain traces of: milk (including lactose), almonds, hazelnuts, soy.
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